Media Release
Dubai, May 27: Ferarites UAE will host a cookery competition on June 15 at Fortune Hotel, Ghusais, Dubai, as part of their fifth anniversary celebration.
The competition invites entries of vegetarian, non-vegetarian items and dessert. Exciting prizes are in store for winners. Nominal entry fee for each dish will be AED 30.
There will be three prizes in each of the three categories - veg, non-veg and dessert.
An added attraction will be on-the-spot salad dressing competition for teenagers (13 to 19 years).
For further details and to register, contact:
Leslie Fernandes : 050 8690355 – leslie_lferns@hotmail.com
Vincent Pereira : 050 4451809 - vincrose@emirates.net.ae
Lawrence Cutinha : - 050 1003215 vijlawr@yahoo.com
Leslie Pinto : 050 6940717 leslie.pinto@khansaheb.ae
Norbert Sequeira : 050 5845212- norberts@alghandi.com
Rules and Regulations
The competitions are open for all : cast, creed, colour no bar
Cookery Competition
• Participants should bring their own home-made food items/ingredients including utensils and decorations.
• Only pre-cooked dishes are allowed and no gas/fire/microwave/heater are allowed inside the hall.
• Participants should report to the venue by 1:30 pm.
• The participants will present their dishes between 2 pm to 2:45 pm.
• Late entries will not be given extra time.
• Time limit to present the dishes is 45 minutes.
• Participants should be present at the time of presentation.
• Participants are required to bring two recipe sheets – one for display and one for judges
• Three prizes with complimentary gifts to be won.
• Judges' decision is final and binding.
Rules and Regulations for Salad Dressing Competition :
• Should be prepared and displayed on the spot.
• Participants should bring their own salad items/ingredients including utensils and decorations.
• Time limit to prepare and display the salad is 45 minutes
• Participants should be present at the time of presentation.
• Judges' decision is final and binding.