UAE: Caesars Dubai Bags International Golden Award for Quality
Daijiworld Media Network - UAE
Dubai, Apr 5: 'Caesars UAE' established in 1989 by Lawrence D'Souza Kuwait has today grown from a single restaurant and confectionery to 9 restaurants and 18 confectionery outlets under the able leadership of Robert D'sa, who is Managing Partner of Caesars UAE.
Caesars Group, synonymous to Quality, has continued to bag National and International quality awards.
The recent award from Otherways Association for management & Consulting, Paris has added an additional feather on its cap. Caesars has bagged the Golden Award for Quality & Business prestige, the only service industry in the UAE to be honored with this award. A total of about 120 awards have been distributed to the service industry oriented companies from around the world.
The Otherways Management & Consulting , France , consists of a group of prestigious companies and professionals from around the world.
The award was presented to Robert D'Sa at a glittering ceremony held in Berlin, Germany on March 30, 2009. Dr Charbel S. Tabet, CEO of the association presented the award and hailed the quality of Caesars in the field of service and food.
Speaking to daijiworld, Robert D'Sa dedicated the award to the people who work in the company. "It is a collective team effort, and every person who works for Caesars is deserve for this award"
"Contribution of every member is a result of the growth of Caesars" says a humble Robert D'Sa. He also disclosed that two new outlets are soon to open in a couple of months. The existing Al Qusais outlet will be expanded and a new restaurant as well as a confectionery will be opened in Al Barsha area very soon, he said.
D’sa also said that, Caesars, as a part of the diversification programme will soon launch a Laundry service. A laundry outlet will be functional in Al Qusais within a few weeks, he said.
D'sa also informed that, Caesars UAE has received the Municipality award for quality earlier this year, and also received the International Quality award for Tourist, Hotel and Catering Industry from Paris.
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