Recipes - Muttlim


1 cup rice rava

Half scraped coconut

2 tsps. sugar

Salt to taste

2 cups water



Boil the water in a saucepan, add salt, sugar and scraped coconut and bring to boil. When boiling starts lower the heat and add to it the rice rava.  Mix well until a thick batter is formed. Remove from heat. Take a steaming vessel (thondor), add water and place the steaming tray. When the batter is hot, take a tablespoon of the batter and make a ball and with the thumb make a dent into it. Place these muttlim in the steam pot and steam for about 20 minutes. To check whether it’s done prick a knife and if it comes out clear the muttlim are done.

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Comment on this article

  • Andrea, Kallianpur/Mangalore

    Fri, Oct 08 2021

    Tried this several times and it's always been a success. Such an easy and simple way to make muttlims. Thank you!!!

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Title: Muttlim

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